Recent Articles - Page 187

Introducing Honeybuns Bakery New Gluten Free Baking Mixes

Honeybuns, the award-winning bakery based in Dorset, will be setting new standards in the realm of off-the-shelf home baking mixes with the launch of their Sponge Cake Mix, the first of three eagerly awaited new gluten-free home baking mixes. This versatile Cake Mix has a nuttiness and slightly caramelised flavour owing to the use of ground flaxseed and brown sugar respectively.

Safe and Reusable Food Pouches from The Sili Company

The Sili Company is proud to offer safe and reusable food pouches, in two dynamic styles - the original, spill-proof Sili Squeeze and the free-flowing Sili Squeeze with Eeeze. Perfect for homemade baby food and smoothies, purées and mashes, as well as ready-made favourites like yoghurt and apple sauce. Refill your Sili Squeeze or Sili Squeeze with Eeeze with homemade and organic goodness again and again.

Win a Pair of Tickets to the Bristol Harbourside Foodie Festival 2013

Competition now closed. Congratulations to our winners: Asif Baig (West Yorkshire) - Loraine Day (Herts) - Tony Hurdman (Worcs) - Paul Hatton (Wiltshire) - Sarah Scribbins (Bristol) - Nicola Vaughan (West Glam) - Fran Sharland (Devon) - Keren Mary Curran (Lancs) - Silvia Zimbone (Oxfordshire) - Suzanne Gardiner (Gloucestershire).

Treat Your Dad to an 'Indian Summer' Sunday Roast

Brighton's 'Indian Summer' has combined the two greatest English culinary traditions - the Sunday roast and Indian food - with the introduction of new tandoor dishes and live music on Sundays. Most joints of meat are baked, rather than roasted but the Indian Summer roast meat on skewers in their tandoor oven.

16th National Curry Week to Help Add That Touch of Spice

The 16th National Curry Week will be celebrated all over Britain from 7th-13th October 2013, underlining how much we, as a nation, still like a touch of spice in our lives. Latest figures from The NPD Group Inc, a global information company, indicate that the UK's ethnic takeaways and restaurants have suffered a decline of 123 million fewer visits over the past three years. However, during the same time period, sales of spicy foods in supermarkets have soared showing the ever growing demand for that curry fix.

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