Anyone who knows us will know our recent passion for Spanish tapas so when this morning a copy of Spain Buddy's recipe book dropped in to my inbox (PDF-style) courtesy of author Elle Draper, it is with a little excitement that I start to read through this e-book on Spanish food.
As part of their pre-launch Two Degress would love to give anyone who signs up to their pre-launch community through Your Source Today the chance to protect 10 square feet of endangered habitat for free.
Lifestyles come down to individual choices, and with vegan diets on the rise, what alternatives to the supermarkets are available for those who still enjoy meat in their meals? We caught up with Gareth Downie, owner of Ayrshire based butcher West Coast Foods, to find out what he thought about supermarket venison vs local butcher options.
With so many shows coming up we are getting ready for some busy days ahead, discovering new products and companies that we think are worth highlighting to our readers. And spring would not be complete without a visit to the Ideal Home Show this month.
If you are thinking of making the change to a vegan lifestyle, it seems there is no better time time; the first months of 2018 have seen more people than ever take the pledge to go vegan, and countless brands announcing plans for new plant based products.
We get to meet so many great companies via Your Source Today, so we thought we would do a quick round-up of some of our favourites.
