Recipes

Leftovers Fried Rice

When you look sadly into the fridge and find a selection of leftovers or foods you need to use, it is time to break out the basmati. Comfort Carbs are a winner on a cold night.

Kale Salad

Kale is such a superfood and a great addition to our diet, but if you are not keen on the raw taste, try to massage your kale with a little olive oil and salt for a new taste sensation and a healthy salad option.

Summer Fruit Pudding at The Country Living Spring Fair

Nothing says Summer more than a fruit pudding, and at the Country Living London Spring Fair they are getting ready for the start of this glorious season. And you can now try to make one of the mouthwatering dishes that they will be demonstrating live on stage.

Aubergines filled with Pisto and Manchego

We got hooked on our visits to the Tapas Revolution at Bluewater, and after sampling their Pisto on a recent visit, we decided it was time to get back in the kitchen and make our own.

Hearty Lamb Stew

We had a few pounds of diced lamb left in the freezer from our bulk shop at the local butchers this month. So, combined with the root vegetables left in the bottom of the basket, we have created a 'no-fuss' lamb stew. Perfect comfort food for the colder nights.

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