Recipes

Fall For Le Creuset This Valentine's Day

Valentine's Day comes but once a year and it's the perfect time to show that special someone how much you care. This gorgeous range of Le Creuset heart products is available in romantic reds, pretty pinks and charming cassis. What better way to spoil your Valentine than with these desirable products and recipes - sure to be treasured for years to come.

The Breakfast Stack

For a weekend treat, without the calories, try this tasty and healthy hot breakfast option - easy to make and even easier to enjoy! Breakfast doesn't have to be boring - or leave you wanting more. Try this recipe that is packed with flavour - not calories...

Chutney Toast with Scrambled Eggs

Start the New Year the Farmhouse Breakfast Week way and Shake Up Your Wake Up today! Ready in under ten minutes. For days when only a hot breakfast will do...

Make Your Own Perfect Steak Pie Filling

If you enjoy a deep filled, meaty steak pie but are at a loss when it comes to home baking, or just haven't found the perfect pie for that homemade meal, look no further. This recipe will make a delicious filling for your steak pie and is great on its own, or with added vegetables or mushrooms to taste. You can make individual pasties or pop it all into a pie dish and top with pastry, fabulous for any day of the week.

Mark Sargeant Shares His Agave Recipe Ideas

Celebrity and Michelin-starred chef Mark Sargeant embraces The Groovy Food Company's Agave Nectar in his tantalizing sweet and savoury recipes. Try his recipes for Agave Light and Mild Cake with Rhubarb Compote, Agave Dark and Rich Soy Glazed Sea Bass with Asian Greens, Blood Oranges with Pomegranate Seeds and Dark Agave and Venison Carpaccio with the Groovy Food Company Agave Light and Mild...

CIRIO Huevos Rancheros

To celebrate the launch of its new Passatas, CIRIO has created a simple new recipe that perfectly highlights the versatility of both new offerings. CIRIO Huevos Rancheros (ranch-style eggs) is perfect for a lazy Sunday brunch and is packed with vegetables and nourishing eggs to set you up for the day. This dish, Hispanic in origin, is typically made up of leftover ingredients so you can ad lib by including vegetables you have lying around.

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