Recent Articles - Page 209

Love Food Festival 5th Birthday Celebrations at Dyrham Park

On Sunday 12th May 2013, from 10.00am - 4.00pm Love Food Festival are delighted to be celebrating their 5th birthday at the beautiful National Trust Property Dyrham Park. The well loved festival will set up residence at the 17th century property for a day of festivities including a huge market showcasing some superb local produce.

Fundraising Handbag Sale to Supports Women's Cancer Charities

In August 2011, Alison Coombs saw an advert in a weight watchers magazine for Women V Cancer Cycle Challenges - India . Having just lost 5 stone herself and with cancer having touched her family, Alison signed up. An incredibly emotional journey, lots of tears, lots of laughs and very sore bottoms ensued, as 88 women cycled through India - camping and pulling together to raise money to help other women.

The Ambrette's Dev Biswal launches own-brand Premier Marinades for Fine Indian Dining

Dev Biswal, the chef-patron of The Ambrette Michelin-listed fine Indian dining venue, has launched his own brand 'Biswal's Premier' marinades. The marinades, as used in the award-winning Margate restaurant, have been introduced as a response to customers asking the secret to The Ambrette's distinctive style and flavours, so they can try them at home.

Win a Pair of Tickets to the Brighton Foodie Festival this May

Competition now closed. Congratulations to Bryony Sayburn (Surrey), Antonia (East Sussex), Simon Instone (Hampshire), Samantha Barry (Berks), Martin Rainer (West Sussex), Jacqueline Harper (Kent), Janice Cason (East Sussex), Paul Green (Cambridgeshire), Carol Rawlings (West Sussex) and Julie Booth (Surrey).

Broadstairs Food Festival adds Easter Fayre to Events Calendar

Buoyed by the continuing success of the Broadstairs Food Festival that traditionally comes to the Kent town for first weekend in October, the historic seaside resort is to host a Spring Festival this Easter from Saturday 30th March to Monday 1st April 2013. In its fifth year and now firmly established as of one the leading epicurean events in the Kent calendar, with free entry, the Festival attracts between 40,000 and 50,000 plus visitors. The new Spring Food Fayre will feature over 50 stalls showcasing the finest food and drink produce from the 'Garden of England'.

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