Kokova Magazine

Competition now closed. Congratulations to Keira Dempsey (Surrey).

Back in 1882 a chemist from Indianapolis noticed how clean and shiny his tarnished pot was after cooking rhubarb. So using an active ingredient that's found in the rhubarb plant he made a talcum smooth cleaner and sold it to the city's taverns. It worked so well that it was called 'Bar Keepers Friend' - and now it can be your friend too.

Clover Seedburst's delicious and unique blend of seven healthy seeds and whole grains (Sesame, Barley, Linseeds, Oats, Wheat, Rye and Millet) provides a natural source of vitamin E and Omega-3, without compromising on the familiar buttery Clover taste. With the added benefit of 70 per cent less saturated fat than butter, Britons can expect to enjoy a healthier morning slice of toast.

Competition now closed.

Easter is on the way and to celebrate, Millie's has launched a new range of yummy treats to satisfy your chocolate cravings. Millie's classic Cookie Cupcakes have undergone an Easter makeover and are bursting with even more chocolatey goodness, with each cupcake topped by a cluster of miniature chocolate eggs.

Award-winning Fria, the brand leading gluten-free bakery in Scandinavia are proud to announce a further 40 stores in the UK are stocking Fria lines, being supplied via Goodness Foods, the leading wholesaler for the health food trade. Fria is receiving major international recognition with news that two of its best-selling products have been short-listed for the prestigious Free From Food Awards 2013.