Recent Articles - Page 208

Blossom into Spring with the East India Company

Think of the spring season and you think of primroses and snow drops, which is why it is the perfect time to delight in the beautiful flowering teas brought to you by The East India Company. Not only do these teas look and taste amazing, they are also full of flower power, with high levels of antioxidants which are great for inner health and a real beauty booster for winter worn complexions.

The Pie's the Limit with Jus-Rol for British Pie Week

From traditional Steak & Kidney to Sweet Rhubarb, JUS-ROL™ British Pie Week is the time to celebrate the Great British Pie. JUS-ROL™ will be celebrating this British classic throughout British Pie Week from the 4th to 10th March 2013. Pies have been enjoyed in Britain for hundreds of years and were even mentioned in the plays of Shakespeare* - clearly the pie has always been a British favourite!

Fine Dining at Two South Hill

Set in the grounds of Guildford Castle, Two South Hill boast fine dining, varied menus, fabulous views and one of the few Chef's Tables available in the local area. Focusing on fresh British produce, carefully sourced from sustainable ethical suppliers, their butcher of choice is the renowned Aubrey Allen; recently appointed the Royal Warrant to Her Majesty The Queen, as suppliers of meat, poultry and game. With alfresco dining on the patio in the summer months and a function room available to hire, Two South Hill appears to tick all the boxes for a great meal out, so we popped along to take a look for ourselves...

50 Fundraisers Hike the Himalayas to Raise Thousands of Pounds for Cancer Charities

Dream Challenges has announced today that it expects fifty individuals to take part in the next "Britain V Cancer" challenge - Hike the Himalayas. The trek which takes place in India from the 24th of April to the 5th of May 2014 is a very special and unique event which will unite individuals from many different walks of life to raise funds for the cancer charity of their choice.

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