Let's be honest, juice can be a bit boring with the same old flavours everywhere you look... but that's all about to change thanks to the clever bods at The Cracker Drinks Co. Their expert team of mixologists have created a whole new rainbow of flavours that's set to revive the nation’s taste buds.
The Doves Farm story began at their farm near Hungerford in 1978. In addition to their great tasting bread flours, they make a variety of organic and gluten free products including biscuits, cookies, cereal bars, breakfast cereals, pasta and baking requisites. They have two mills and two bakeries, enabling them to separate production of their organic and gluten free products. At the heart of their business however, they remain organic flour specialists.
Competition now closed. For further details visit www.belvoirfruitfarms.co.uk
To kick off the first May Bank Holiday of 2013 the famous seaside resort of Torquay in South Devon will be holding TorqEat, a brand-new FREE Food and Drink festival on Saturday 4th May. The event, organised by Torquay BID and supported by Taste of the West, will be located on the vibrant Torquay harbourside and fan out over beautiful Cary Gardens.
Competition now closed. Congratulations to Fiona Harris - Sandra Lane - Sabrina Levine - Jacqui Crook - Christopher Elliott - Petra Hora - Gavin Green - Mike Martin - Emma Jones - Melinda Winship
With three products entered into the 2013 FreeFrom Skincare Awards and Karena Callen, former Beauty Director of ELLE and Red, simply loves Aedos, labelling their products as "beautifully made, and highly effective" the Aedos natural skincare range has some great recommendations. So we took their Italian Bergamot & Grapefruit Sugar Scrub and Facial Oil for Glorious Normal Skin to our testers for their verdict on this range.
