Low-fat Leek and Potato Soup
Keeping to a low-fat diet doesn't mean giving up on taste. Making your own soups puts you back in control of how much fat and salt goes into your food and helps you to keep an eye on the calories as well.
Keeping to a low-fat diet doesn't mean giving up on taste. Making your own soups puts you back in control of how much fat and salt goes into your food and helps you to keep an eye on the calories as well.
A lovely starter that you can also try with parma ham or salami.
A FAIRTRADE inspired recipe for a fabulous Tiramisu - courtesy of Michael Barry.
A delicious chocolate and almond cake recipe - made for the 10th Anniversary of the FAIRTRADE Mark by Andrew Rose, Floridita, London.
A lovely warming breakfast, ideal for those cold winter starts to the day. Try out some of the great recipes available from Farmhouse Breakfast Week
Glazed Date and Brandy Bread and Butter Pudding With Vanilla Bean Cream by Michael McCamley, Head Chef, Venue Catering Gluten-free Chef of the Year winner.