Hot cross buns are traditionally eaten on Good Friday. Since sharing one of these fruity, sticky treats is meant to cement friendship it is as good an excuse as any to bake a batch. What better than a relaxing cup of tea, complimented with some home-made buns. Warm from the oven or toasted with butter, delicious any day, every day.
Fancy something different this Easter Sunday. With garlic just coming into season, what better than a nice rack of garlic roast ribs to celebrate this year.
If you prefer you can use whole milk for this recipe, but you'll only need about 120ml. Prep: 10 mins Cooking: 15-20 mins Makes 9 Per scone: 172 calories, 8.0g fat, 4.8g saturates, 0.98g salt.
Going veggie doesn't have to be bland. Try this alternative Ale Pie for St. Patrick's day. Keep it veggie - make sure that any cheese you use is suitable for vegetarians and choose free range eggs.
For those looking for a hearty feast, or to impress at a dinner party, try this warming traditional Cassoulet. Henry - who is back at his chopping board after starring in the popular Channel 4 series The Fabulous Baker Brothers with his brother Tom - is backing the fifth annual National Butchers Week with four recipes that promise to brighten up any table.
Henry's easy-to-prepare Slider Burgers are easy to prepare and promise to be a sure fire hit with all the family. Henry - who is back at his chopping board after starring in the popular Channel 4 series The Fabulous Baker Brothers with his brother Tom - is backing the fifth annual National Butchers Week with four recipes that promise to brighten up any table.
