For us, it is all about the glorious gluten-free selection of cakes that are on sale for the whole weekend event from a small stand nestled in the central staircase. But for all tattoo and music lovers...
Recent news has suggested that our pets are now leading such a sedentary life that we may actually be contributing to their early demise in cognitive function, along with our own.
Bread has to be the last thing on the list for us when it comes to recipes, and with GBBO on our screens again and it being Bread Week, I had to go in search of a simple recipe. And was I relieved to find James had this all under control.
Congratulations to winners: Richard Davies (Leatherhead) - Colleen Thomas - (Luton) - Juliet Findlay - (London) - Sarah Barber-Walkley - (Salisbury) - Pauline Gibson (Welling)
It is Wednesday and Week 3 of the current series of the Great British Bake Off, meaning that tonight viewers were treated to Bread Week. Along with the other millions of viewers I watched to find out who succeeded in the challenges set. Earlier today I had the opportunity to talk to Jo Wheatley - and ask her a few questions about this exceptionally popular show.
Next week at Olympia, the Speciality Fine Food Fair trade show will incorporate the Speciality Chocolate Show, bringing chocolatiers and chocolate makers from all over, in to London's Olympia from the 4th-6th September 2016. Two chocolate makers from Sweden,award-winning Malmö Chokladfabrik and raw chocolate makers Rawchokladfabriken are both joining the event, to showcase their chocolate selections.
