Kokova Magazine

Congratulations to winner - Gill Hawkes (Cornwall).

Congratulations to our winner Victoria Chanter (Lancashire).

When it comes to following a freefrom diet, the breakfast cereals, bars and bread options available to replace 'regular' food is often more than a little disappointing. So at this year's Allergy & FreeFrom Show at Olympia we were quite excited to discover an extensive collection of breakfast options on offer.

Anyone who know us here at Your Source will know we love Honeybuns - and if you have ever sampled their produce, their cakes or spent a day in the Bee Shack you will certainly know why they are always going to find a way into our 'Top Producers' list and are today's pick of the day - everyday. Nestled deep in the Dorset countryside, this little company has wowed food critics and customers alike with their range of cakes & savouries. Using impeccably sourced ingredients, this small hands-on team create gorgeous tasting treats.

Whether they are starting out in their first year of school or branching out to stay in residence at university, as parents we still want to make sure our children (and young adults) are well equipped for the road ahead. Now Fiskars have some of the basics covered with their Kitchen Devils range for first time cooks - and kids scissors for the younger ones that will feed their imagination.

In 1840 Anne, the seventh Duchess of Bedford, started requesting tea, bread and cake at 4pm to stave off hunger until dinner and soon after afternoon tea became a much-loved, quintessentially British tradition. National Afternoon Tea Week (11th-17th August 2014) celebrates this great heritage with a week of activities, themed menus and offers in hotels, restaurants and tearooms across the UK in August.