Tofu, Chocolate & Hazelnut Mousse
© Cauldron Foods - sponsors of National Vegetarian Week 2011
Recipes
Sandwich Heaven - A Mouthful For All Seasons
The classic sarnie is enjoyed by us all and this sandwich recipe is a wonderful combination of flavours and textures. A “mouthful for all seasons” is a special sandwich and should be shown respect.
Marinated Mushrooms With Prawns
A simple no-cooking recipe for an easy snack; or light evening meal to enjoy after a long day, while watching the sun begin to set.
Broad Bean, Watercress, Feta & Prune Salad
Try this fresh and tasty salad recipe with California Prunes; fantastically tasty, naturally high in fibre and low in fat - perfect for helping to get your 'five-a-day'.
Anzac Biscuits
Anzac Day is a national day of remembrance in Australia and New Zealand - commemorated by both countries on 25th April every year to honour members of the Australian and New Zealand Army Corps.
Easter Eggstravaganza
With Easter just a few weeks away we wanted to include a recipe for a beautiful Easter Cake so that Source readers could entertain family and friends in style. With so many beautiful cake recipes and designers available we were not sure where to start, so we called in the professional……Jane Asher.