This year The Allergy & Free From Show sponsored by Udi's Gluten Free will be coming to Olympia London from the 4th - 6th July 2014 - with the BT Convention Centre in Liverpool hosting the North show from the 25th - 26th October. Eight year old inspiration Daisy Ames will open Europe's biggest public-facing event for people with allergies and intolerances at Olympia Grand, London on Saturday 5th July at 10:30am.
September may seem a long way off but brewers across Britain are already being urged to take part in the launch of Cask Ale Week on Thursday 25th September 2014. The aim is to kick start the week with tutored cask ale tastings, all over the UK, by asking brewers to offer their services to pubs for the day.
Get ready for summer and the year ahead with the Country Living Magazine 2014 Fairs. To kick off the season, the Spring Fair gives you the chance to banish the winter blues and celebrate the bright new season. You will find great ideas to help you brighten up your home, give your garden a new lease of life or refresh your wardrobe. Come to the Fair and enjoy an inspiring day out!
Could you eat a selection of creepy crawlies? John Whaite has been sampling some of the many that will be available at this year's Cake & Bake Show in Manchester from 4th - 6th April 2014. Luckily for him these creepy crawlies are the creation of CakeBomb, a collaborative team of 17 cake artists and bakers.
Make a date in your diary for the Event of Stylish Living with the Spirit of Summer Fair at Olympia this May. Bringing together a prestigious collection of independent boutiques and trend setting designer makers, in addition to some of the finest brands in the UK, the Spirit of Summer Fair is an essential day out for anyone looking for something you simply won't find on the high street.
NUMBER 90 - an all-new stunning canal side, multi-arts venue, with bespoke bar and kitchen, invites you to its grand opening weekend (7th - 8th March 2014). Entry to the venue is free across the entire launch weekend and will feature the best street food chefs, live bands and DJs.
