Win a £60 Sun-Maid Selection this Easter
Congratulations to winner Carol Boffey (Birmingham).
Congratulations to winner Carol Boffey (Birmingham).
British chocolatiers Fifth Dimension specialise in luxury handmade chocolates, made with high-quality single-origin cocoa, combined with classic and unusual flavours, inspired by their passion for food and travel. As returning chocolatiers to the Oxted Chocolate Fair (21-22 March) Fifth Dimension took visitors on a journey of discovery in taste combinations.
Born in Belgium, renowned chocolatier Matthieu de Gottal had his first experience baking with cocoa at the age of four. Over the years he has refined his skill and is now one of the UK's top artisan chocolate producers. Last December Matthieu brought his chocolate truffles to Oxted, Surrey - and they were exceptionally well received at the town's premier Chocolate Fair. Matthieu will return to Oxted again next weekend, along with many other great chocolatiers, for a weekend of chocolate at Oxted School.
Are you looking forward to the start of Summer, the smell of fresh cut grass (when someone else is doing the mowing), a little patch of sunshine, some quiet time and... a specially selected Craft Beer to nurse while you take a little time to relax? Then take a look at The Other Brew, who offer not one but six expertly selected craft beers, delivered to your door each month. Now that has to be worth getting a little excited about!
Congratulations to our three winner - who will receive 5 tickets each to the event of their choice. Brighton - Emma Wolski (West Sussex) : Birmingham - Lois Eaton (Buckinghamshire) : Richmond - Ilkem Mehmet (London).
Luxury coastal retreat The Grand Hotel Eastbourne is pleased to announce the launch of their special spring package, available throughout March, April and May. This spring, guests at The Grand Hotel Eastbourne, the only five star seaside hotel in England, will be treated to a range of special extras as part of the seasonal deal including a delicious three course dinner in a choice of three renowned restaurants, sparkling spring cocktails and canapés before dinner on the day of arrival, a £10.00 voucher per room to go towards lunch and a complimentary walking pack personally designed for The Grand by travel writer, Christopher Somerville.