Kokova Magazine

Chocolate Week is fast approaching and for chocolate lovers everywhere that can only be a good thing. A whole week dedicated to that devilish delight that so many of us indulge in, bathe in and even burn in candles - with an array of sweet treats, beauty products and aromatherapy scents. And now you can book in for a series of sweet treats available at London's historic, five-star The Royal Horseguards Hotel.

To celebrate the last day of summer and in support of the Soil Association's Keep Britain Buzzing campaign, Le Pain Quotidien will be giving away free cups of organic coffee on the morning of 23rd September, the last day of summer. The free coffee will be available around different Le Pain Quotidien restaurants across London.

Wallace & Gromit are whipping up a frenzy from the 2nd - 8th December 2013 - calling on the nation to roll out your rolling pins, whip out your whisk and preheat your ovens to help raise some 'dough' for kids in hospitals and hospices across the UK. Whether you bake cupcakes or cheesecakes, pies or pastries, brownies or bloomers, or your own unique showstopper now is the time to rise to the occasion.

Morgans Hotel Group have announced the debut of Henry, a cocktail bar and lounge featuring an inventive and experimental mixology program at Hudson. Located just off the hotel's lobby in midtown, Henry draws inspiration from the legendary explorer Henry Hudson and his boundless spirit of adventure. Spanning a wide variety of liquors, the cocktail menu was ingeniously crafted by the bar's creative director and world-renowned mixologist Ryan Chetiyawardana, a two-time UK bartender of the year who's best known throughout London as the "Heston Blumenthal of cocktailing."

The Ambrette award-winning restaurants in Margate is to host another 'Flavours of Syria' gourmet evenings to raise funds for victims of conflict in the country. Chef patron Dev Biswal has developed a special tasting menu of dishes from the region with the help of Turkish and Kurdish friends from the regions. The menu will be served on 29th September in Margate, priced at £25 per head, £5 of which will be donated to Syria Relief.

With crowds stretching out into the morning rain and a new surge of visitors arriving with each passing train it is a sure sign that this year's Cake & Bake Show at London's Earls Court was going to prove as popular as it was in 2012.