Salad is not just for summer. Inject a bit of sunshine into the colder months with a selection of winter salads. Lettuce and salad leaves offer quick and easy ways to create meals for all occasions, from festive show stoppers and winter warmers, through to tasty ways to use up Christmas leftovers.
A cooked breakfast has got to be one of the best ways to start a cold winter's day, and this tasty recipe, incorporating the Shallot & Chive Boursin variety and created by TV chef Marcus Bean, has certainly got our taste buds going. The perfect 'winter warmer' start to your day.
Congratulations to our winner, Brendan Mchugh (London).
Congratulations to our winner, Tracy Nixon (Tyne & Wear).
Congratulations to our winner, Caroline Tokes (Essex).
Congratulations to our winner, Karen Jackson (East Yorkshire).
