Saltwood on the Green restaurant, near Hythe in Kent, is backing the NSPCC's annual fund raising Garden & Plant Fair at Saltwood Castle on Saturday 2nd May, by putting special Chocolate Brownie dish on its menu. The restaurant will donate proceeds of the £5 dish sold all week from 2nd May to the charity.
Is it too early to be talking October - especially since the summer has still to arrive. But when October includes Chocolate Week and The Chocolate Show at Olympia, we think we can be forgiven for getting a little ahead of ourselves and a little bit too excited! The world's greatest chocolate exhibition returns to London from 16th-18th October - with over 15,000 chocolate fans expected to enjoy indulgent treats, celebrity demonstrations, free tastings and a spectacular chocolate fashion show across three days at The Chocolate Show at Olympia's National Hall.
Airfield Anarchy kicks off on 13th to 14th June 2015 in support of the RAF Benevolent Fund, a great British Military Charity. 5,000 runners will be tackling miles of gruelling muddy terrain, facing up to 100 challenging obstacles including Walls, Monkey Bars and Rope Swings on an ex WWII Airbase (now the well-known events venue known as the Newark Showground).
Andy Kyriacou, still performing as vocalist for 80's Pop band Modern Romance, visits one of the more prestigiously located Italian restaurants, which form part of the renowned Carluccio's chain of delights...
Throughout June, luxury Sussex retreat Ashdown Park Hotel & Country Club will be continuing their series of special luncheons that focus on seasonal flavours with a delicious New Season Lamb menu. The monthly luncheons take place in the hotel's award-winning Anderida Restaurant and offer guests the opportunity to experience delicious seasonal delicacies.
BigBarn - Giving farmers a better deal and consumers fresher, cheaper, accountable food. The BigBarn's mission is to reverse the trend by reconnecting consumers with their local producers and encourage local trade. Show your support today.
