Gluten Free Braised Pheasant
Gluten Free Braised Pheasant with Fondant Potatoes, Bacon, Herb Dumplings with Bramble, Herb Reduction by Michael McCamley, Head Chef, Venue Catering Gluten-free Chef of the Year winner.
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Jamie Oliver's Fabulous Feasts
Kick start the festive season with a slice of Jamie Oliver's Fabulous Feasts at Taste of Christmas. Jamie Oliver's Fabulous Feasts will join with Taste of Christmas this year to serve up the show's first ever sit down dining offering between 2nd and 4th December at ExCeL, London.
Enjoy 'Les Plaisirs du Vin'
Helping consumers gain a greater understanding of wine! The 1st Get Wine Wise event launches 22nd September! The first-ever Get Wine Wise wine experiential and promotional programme launched on Thursday September 22nd 2011 at the Tesco Extra Bar Hill store in Cambridge.
Frittata with Chickpeas
Paul Merrett’s North African inspired Frittata with Chickpeas, Roasted Pepper and Butternut Squash Preparation time: 10 minutes Cooking time: 25 minutes Serves: 4-6
Egg Custard Tart
Marcus Wareing's Baked Egg Custard Tart Serves: 8 Preparation time: 20 minutes + Chilling Cooking time: 40-50 minutes
Tens of Thousands of Jobs on Offer at London 2012
The London Organising Committee of the Olympic Games and Paralympic Games (LOCOG) is urging people to consider, research and apply for one of the tens of thousands of job opportunities that will become available between now and Games time and not to miss out on the opportunity of a lifetime to be part of the London 2012 team.