Cook up a Storm This Autumn
Competition now closed.
Congratulations to our winner, Abdul Rahman (Essex).
Closing date for entries 30th November 2012
Baking has become a national phenomenon mixing the right amount of ingredients of skill, artistry, inspiration and humour.
And baking is perfect for all ages to get involved in, from getting messy with the kids in the kitchen or baking a gorgeously gooey melt in your mouth pudding to top off dinner with friends.
Most people will agree that the intoxicating smell of freshly-baked, homemade cakes wafting from the oven and a cheeky little lick of the spoon can make their day and transport them back to childhood memories.
For almost hundred and fifty years McDougalls has offered inspiration to experts and baking beginners alike thanks to a wealth of experience and expertise.
What's more nothing but the highest quality British wheat goes into their flours, so you bake deliciously lighter, bigger, fluffier sponges every time. It's even so fine there’s no need to sieve meaning minimum fuss.
McDougalls are here, as they've always been, with their range of flours and host of mixes from crumbles to pastry, to offer a helping hand (or whisk) towards delicious results and recipes.
As a result, McDougalls are giving you the chance to win the perfect baking kit, to inspire some unique recipes and to satisfy the nation's sweet tooth!
Visit their website to find your baking inspiration www.bakinginspiration.com.
Happy baking!
Competition open to UK residents only. The winner will be notified by email.
Only one entry per registered user / email address. If you cannot view the entry form below please contact us for further details.
Please read the full terms and conditions.
Competition now closed.
To be in with a chance of winning simply answer the following question and submit your details in the form below.
What is the main difference between self raising flour and plain flour?