Good Oil - Haloumi Kebabs with Sesame Chilli Marinade
A perfect marinade to accompany BBQ kebabs -or cook on a griddle when the rain beats play!
Ingredients
- 2 small red onions, peeled and cut into wedges
- 1tbsp chopped, fresh coriander
- 100ml of GOOD OIL
- 2 tablespoons sweet chilli sauce
- Juice and zest of 1 lime
- 750g halloumi cheese, cubed
- 2 peppers, deseeded and cut into chunks
- 1 tbsp sesame oil
Procedure
- Mix the chilli sauce, lime juice, GOOD OIL and sesame oil together to make a marinade.
- Soak 8 wooden skewers in water for 20 minutes.
- Thread the vegetables and cheese onto each one.
- Brush the marinade onto both sides.
- Cook on a Barbeque or griddle pan for around ten minutes or until the vegetables have softened and coloured.